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A Very Asian Guide to Taiwanese Food

Publisher: Gloo Books

Contributors:

Nancy Jeng (Author)

Felicia Liang (Illustrator)

Contributors: Nancy Jeng (Author) ; Felicia Liang (Illustrator)

$14.36 USD
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ETA: From November 12, 2025 to November 13, 2025
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BISAC categories: Juvenille NonFiction -> Asian American & Pacific Islander

BISAC categories: Juvenille NonFiction -> Cooking & Food

BISAC categories: Juvenille NonFiction -> Diversity & Multicultural

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Product Description

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ISBN-10: 1962351238
ISBN-13: 9781962351232
Author: Jeng, Nancy, Liang, Felicia, N/A
Publisher: Gloo Books

Product Details

ISBN-13: 9781962351232

ISBN-10: 1962351238

Publisher: Gloo Books

Publish Date: September 16, 2025

On Sale Date: January 1, 0001

Language: English

Pages: 42

Dimensions: 10.21 × 6.9 × 0.45 in

Weight: 0.77 lbs

Categories

Juvenille NonFiction · Asian American & Pacific Islander
Juvenille NonFiction · Cooking & Food
Juvenille NonFiction · Diversity & Multicultural

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