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    French Classics: Easy and Elevated Dishes to Cook at Home

    Publisher: Bloomsbury Publishing

    Contributors:

    Matthew Ryle (Author)

    Contributors: Matthew Ryle (Author)

    $27.36 USD
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    BISAC categories: Cooking -> Regional & Cultural -> French

    BISAC categories: Cooking -> Entertaining -> General

    BISAC categories: Cooking -> Methods -> Quick & Easy

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    Product Description

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    ISBN-10: 1639736840
    ISBN-13: 9781639736843
    Author: Ryle, Matthew, N/A, N/A
    Publisher: Bloomsbury Publishing

    Product Details

    ISBN-13: 9781639736843

    ISBN-10: 1639736840

    Publisher: Bloomsbury Publishing

    Publish Date: October 21, 2025

    On Sale Date: October 21, 2025

    Language: English

    Pages: 288

    Dimensions: 9.8 × 7.6 × 1.1 in

    Weight: 2.15 lbs

    Categories

    Cooking · Regional & Cultural · French
    Cooking · Entertaining · General
    Cooking · Methods · Quick & Easy

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