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Meehan's Bartender Manual: [A Cocktail Reference and Recipe Book]

Contributors:

Jim Meehan (Author)

Contributors: Jim Meehan (Author)

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BISAC categories: Cooking -> Beverages -> Alcoholic

BISAC categories: Cooking -> Beverages -> Alcoholic- General

BISAC categories: Business & Economics -> Industries -> Food Industry

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Product Description

"A knowledge-filled tome for true cocktail nerds or those aspiring to be" (Esquire), from one of the world's most acclaimed bartenders

WINNER OF THE JAMES BEARD AWARD - WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD(R) FOR BEST NEW COCKTAIL OR BARTENDING BOOK - IACP AWARD FINALIST

Meehan's Bartender Manual is acclaimed mixologist Jim Meehan's magnum opus--and the first book of the modern era to explain the bar industry from the inside out. With chapters that mix cocktail history with professional insights from experts all over the world, this deep dive covers it all: bar design, menu development, spirits production, drink mixing technique, the craft of service and art of hospitality, and more.

The book also includes recipes for 100 cocktails culled from the classic canon and Meehan's own storied career. Each recipe reveals why Meehan makes these drinks the way he does, offering unprecedented access to a top bartender's creative process.

Whether you're a professional looking to take your career to the next level or an enthusiastic amateur interested in understanding the how and why of mixology, Meehan's Bartender Manual is the definitive guide.
ISBN-10: 1607748622
ISBN-13: 9781607748625
Author: Meehan, Jim, N/A, N/A
Publisher: Ten Speed Press

Product Details

ISBN-13: 9781607748625

ISBN-10: 1607748622

Publish Date: October 17, 2017

On Sale Date: October 17, 2017

Language: English

Pages: 488

Dimensions: 8.5 × 7.1 × 1.4 in

Weight: 2.94 lbs

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